Salt & Lavender · by Natasha★ 4.8 (9)
Mississippi Sloppy Joes
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 66%
CARBS 42G28% OF CAL
3G FIBER31G OTHER7G TOTAL SUGAR
FAT 34G50% OF CAL
8G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef simmered in a rich, buttery broth with ranch and au jus flavors, served on buns with coleslaw. A rich, tangy take on sloppy joes.
mainamericansandwichbeef🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 1/2 medium onion (chopped)
- 1/4 cup butter (see note)
- 1/2 teaspoon garlic powder
- 1 tablespoon ranch seasoning
- 1 tablespoon au jus seasoning
- 1/2 cup sliced pepperoncini peppers
- 1/4 cup juice from pepperoncini peppers jar
- 1/2 cup low sodium beef broth
- Coleslaw (for serving (optional))
- For serving: buns, mayo, sweet pickles (optional, to taste)
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 66%
CARBS 42G28% OF CAL
3G FIBER31G OTHER7G TOTAL SUGAR
FAT 34G50% OF CAL
8G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1429mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 560mg
- Calcium
- 150mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1429MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.