Mississippi Pot Roast
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Oh Sweet Basil · by Carrian Cheney

Mississippi Pot Roast

NUTRITION · PER SERVING482M COOK
CAL 35%·PRO 85%
CARBS 5G3% OF CAL
0G FIBER3G OTHER1G TOTAL SUGAR
FAT 56G72% OF CAL
24G SAT32G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An easy slow cooker beef roast with just five ingredients: beef, ranch dressing, au jus seasoning, butter, and pepperoncinis. No searing required; simply add everything and let it cook.

mainamericanroastbeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 3 Pounds Beef Chuck Roast (with good marbling (ask your butcher for help))
  • 1 Dry Ranch Dressing Packet
  • 1 Au Jus Seasoning Packet
  • 1/2 Cup Unsalted Butter
  • 5-6 Pepperoncinis
PREP
2M
SODIUM
1085MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.