Mississippi Mud Pie
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Chelsea's Messy Apron · by Chelsea Lords5.0 (2)

Mississippi Mud Pie

NUTRITION · PER SERVING275M COOK
CAL 34%·PRO 16%
CARBS 66G39% OF CAL
1G FIBER12G OTHER52G TOTAL SUGAR
FAT 45G59% OF CAL
26G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A chocolate lover's dream: an Oreo cookie crust, fudge layers, coffee or chocolate ice cream, and whipped topping. Decadent and frozen.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • Cooking spray
  • 4 tablespoons unsalted butter (melted)
  • 1-3/4 cups Oreo crumbs (or other chocolate sandwich cookie, 24 cookies)
  • 1/8 teaspoon salt (optional)
  • 4 tablespoons unsalted butter (cut into tablespoons)
  • 1/2 cup granulated sugar
  • 1/2 cup Dutch process cocoa powder (recommended: Hershey’s special dark cocoa powder)
  • 1/2 cup heavy cream
  • 1/8 teaspoon salt
  • 1-1/2 teaspoons vanilla extract
  • 1 (48-ounce) container coffee fudge ice cream (or chocolate ice cream, see note 1)
  • 3/4 cup heavy cream (see note 2)
  • 3 tablespoons powdered sugar
  • 1/2 teaspoon vanilla extract
  • 2 to 3 Oreos (optional, for topping)
PREP
35M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.