Lil' Luna · by Kristyn Merkley★ 4.8 (15)
Mississippi Mud Cake Recipe
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 13%
CARBS 82G69% OF CAL
4G FIBER16G OTHER63G TOTAL SUGAR
FAT 15G29% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate sheet cake topped with puffy marshmallows and warm fudge frosting. Decadent and easy to make in large batches for crowds.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups all-purpose flour
- 2 cups sugar
- ½ cup unsweetened cocoa powder
- 1 tablespoon baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup buttermilk
- 1 cup hot water
- ⅔ cup vegetable oil
- 1 (10.5-ounce) bag mini marshmallows
- ½ cup butter
- 4-5 tablespoons 2% milk
- 3 tablespoons baking cocoa
- 3¾ cups confectioners' sugar, (sifted)
- 1 tablespoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 13%
CARBS 82G69% OF CAL
4G FIBER16G OTHER63G TOTAL SUGAR
FAT 15G29% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 434mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 53mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 434MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.