Mississippi Mud Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mississippi Mud Bars are chocolate sheet cake bars topped with marshmallows, pecans, and a chocolate glaze. Sweet and indulgent, they're a casual dessert for potlucks and gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/3 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup salted butter (melted)
- 4 large eggs
- 1 teaspoon vanilla extract
- 10-ounce package mini marshmallows
- 1 cup chopped pecans (toasted (optional but delicious))
- 1/3 cup unsweetened cocoa powder
- 1/4 cup milk
- 1/4 cup salted butter
- Pinch of salt
- 2 cups powdered sugar
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 25m
- Sodium
- 187mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 24mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 187MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.