Plain Chicken · by StephanieParker★ 5.0 (2)
Mississippi Green Beans
NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 4%
CARBS 10G35% OF CAL
4G FIBER3G OTHER3G TOTAL SUGAR
FAT 9G66% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked green bean side dish flavored with au jus gravy and ranch mix, studded with tangy pepperoncini peppers. Easy to prepare and a guaranteed crowd-pleaser.
sideamericancasserole🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 5 (15-oz) cans green beans (drained)
- ½ cup sliced pepperoncini peppers
- 1 (1-oz) packet Au Jus Gravy mix
- 1 (1-oz) package ranch dressing mix
- ½ cup unsalted butter (melted)
- ½ cup pepperoncini juice
At a glance
PER SERVING · TIME 35M
CAL 6%·PRO 4%
CARBS 10G35% OF CAL
4G FIBER3G OTHER3G TOTAL SUGAR
FAT 9G66% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1122mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 194mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.