
Diethood · by Katerina Petrovska★ 5.0 (2)
Mississippi Chicken
NUTRITION · PER SERVING425M COOK
CAL 15%·PRO 53%
CARBS 9G12% OF CAL
5G FIBER4G OTHER0G TOTAL SUGAR
FAT 17G52% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mississippi chicken is tender shredded chicken in a zesty pepperoncini and ranch sauce. A simple five-ingredient slow cooker meal with bold, tangy flavor.
mainamericanchicken⏲️ slow cookergluten free
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2½ pounds boneless, skinless chicken thighs
- 1 ounce ranch seasoning (from one packet)
- 1 ounce onion soup mix (from one packet)
- 16 ounces jar of pepperoncini (juices included)
- 4 tablespoons unsalted butter (sliced)
At a glance
PER SERVING · TIME 425M
CAL 15%·PRO 53%
CARBS 9G12% OF CAL
5G FIBER4G OTHER0G TOTAL SUGAR
FAT 17G52% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 7h
- Sodium
- 1537mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 413mg
- Calcium
- 15mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
