Miso Soba Noodle Bowls with Spicy Tofu
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The Girl on Bloor · by Taylor Stinson5.0 (7)

Miso Soba Noodle Bowls with Spicy Tofu

NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 69%
CARBS 77G56% OF CAL
12G FIBER53G OTHER12G TOTAL SUGAR
FAT 15G25% OF CAL
2G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An umami-rich soba noodle soup with miso and spicy crispy tofu, topped with fresh vegetables. A satisfying vegetarian comfort dish with Asian flavors.

mainjapanesebowltofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 9 oz Handful of soba noodles
  • 6 cups vegetable broth
  • 1/4 cup miso paste
  • 2 tbsp soy sauce
  • 1 tbsp chili garlic sauce
  • 8 oz enoki mushrooms
  • 3 green onions, sliced
  • 350 g package extra firm tofu
  • 1 tbsp sunflower oil
  • 1 tbsp Sriracha
  • 1/4 cup soy sauce
  • 1/4 cup rice wine vinegar
  • Sunflower sprouts
  • Red cabbage
  • Jalapeños (sliced and deseeded)
  • Spicy Tofu
PREP
10M
SODIUM
3784MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.