Food Faith Fitness · by Christie Matherne★ 5.0 (3)
Miso-Glazed Salmon
NUTRITION · PER SERVING15M COOK
CAL 13%·PRO 47%
CARBS 6G9% OF CAL
1G FIBER0G OTHER6G TOTAL SUGAR
FAT 15G51% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillet glazed with a sweet, salty, umami-rich miso mixture with a spicy kick of sriracha. Ready in 15 minutes, this elegant fish dish is quick yet impressive.
mainjapanesefish🍪 sheet pan🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 4- 1½ tablespoons white miso (gluten-free if needed)
- 1 tablespoon hot water
- ½ tablespoon coconut aminos (or soy sauce)
- 2½ teaspoons honey
- ½ teaspoon sriracha
- ½ teaspoon fresh ginger (minced)
- 4 fillets Atlantic salmon (4 ounce each)
At a glance
PER SERVING · TIME 15M
CAL 13%·PRO 47%
CARBS 6G9% OF CAL
1G FIBER0G OTHER6G TOTAL SUGAR
FAT 15G51% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 409mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 0.56mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 409MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.