Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Mint Julep Cupcakes
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 9%
CARBS 61G59% OF CAL
2G FIBER12G OTHER48G TOTAL SUGAR
FAT 13G29% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cupcakes infused with mint and bourbon, frosted with mint-bourbon buttercream. Sophisticated and Kentucky Derby-ready.
dessertsouthernbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 2 3/4 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter (softened)
- 2 cups granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon mint extract
- 4 large eggs
- 1 cup whole milk
- 1 cup bourbon
- 1/2 teaspoon mint extract
- 1 tablespoon bourbon
- 4 cups powdered sugar
- 1/4 cup heavy whipping cream
- 3 to 4 drops green food coloring
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 9%
CARBS 61G59% OF CAL
2G FIBER12G OTHER48G TOTAL SUGAR
FAT 13G29% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 153mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 29mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.