My Baking Addiction · by Erin
Mint Chocolate Tart
NUTRITION · PER SERVING172M COOK
CAL 27%·PRO 14%
CARBS 52G39% OF CAL
5G FIBER7G OTHER40G TOTAL SUGAR
FAT 38G65% OF CAL
21G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate tart with a peppermint-flavored pudding-like filling and chocolate crust. Decadent and silky, it's an impressive holiday dessert.
dessert🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup granulated sugar
- 1/2 cup all-purpose flour or 1/2 cup + 1 tablespoon buckwheat flour for a gluten-free version
- 1/2 cup + 1 tablespoon cocoa powder
- 1/8 teaspoon salt
- 6 tablespoons unsalted butter (melted)
- 1 3/4 cups semi-sweet chocolate chips or chopped chocolate
- 1 1/2 cups whipping cream
- 3/4 teaspoon peppermint extract
- 1/4 teaspoon vanilla extract
- 2 large eggs (beaten)
- cocoa powder mint leaves
At a glance
PER SERVING · TIME 172M
CAL 27%·PRO 14%
CARBS 52G39% OF CAL
5G FIBER7G OTHER40G TOTAL SUGAR
FAT 38G65% OF CAL
21G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 37m
- Sodium
- 72mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 62mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.