Mint Chocolate Oreo Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Three-layered no-bake Oreo bars with a cookie crust, mint-infused white chocolate filling, and dark chocolate fudge topping. Rich, minty, and impressive yet surprisingly simple to assemble.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 30 Oreo cookies
- 6 tablespoons unsalted butter
- 1 heaping cup white chocolate chips (or about 7 ounces white chocolate, chopped)
- 1 heaping cup semi-sweet chocolate chips (or about 7 ounces semi-sweet or dark chocolate, chopped)
- one 14-ounce can sweetened condensed milk (divided)
- 1/2 teaspoon peppermint extract (or to taste* (make sure to read caveat below))
- 5 drops green food coloring (or as desired)
- sanding sugar or sprinkles for dusting top (optional)
At a glance
PER SERVING · TIME 260M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 108mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 75mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.