Mint Chocolate Chip Brownies (Paleo + GF)
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Bakerita · by Rachel Conners

Mint Chocolate Chip Brownies (Paleo + GF)

NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 7%
CARBS 23G35% OF CAL
3G FIBER2G OTHER18G TOTAL SUGAR
FAT 19G67% OF CAL
14G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich, fudgy brownies with mint chocolate chips, made from almond flour and hidden spinach for nutrition. Paleo, gluten-free, and refined sugar-free, they satisfy chocolate cravings healthfully.

dessertbaked gooddairy freegluten freepaleovegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • ½ cup + 2 tablespoons (130g coconut oil)
  • 1¼ cups coconut sugar
  • ¾ cups plus 2 tablespoons (70g unsweetened cocoa powder)
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • ½ cup almond flour
  • ¾ cup coconut cream (just the cream from the top - pour off any liquid in the bottom)
  • ½ cup fresh spinach or a unflavored greens powder
  • 2 tablespoons maple syrup
  • ½ teaspoon mint extract
  • 1 ounce dark chocolate (chopped finely)
  • ¼ cup coconut oil
  • ¼ cup cocoa powder
  • ⅛ teaspoon mint extract
PREP
25M
SODIUM
48MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.