The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Mint Brownies
NUTRITION · PER SERVING90M COOK
CAL 42%·PRO 28%
CARBS 103G49% OF CAL
8G FIBER16G OTHER79G TOTAL SUGAR
FAT 48G52% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick fudgy brownies layered with a soft mint filling and smooth chocolate ganache. An indulgent three-layer chocolate and mint dessert.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup butter
- 6- ounce unsweetened chocolate
- 2 cups sugar
- 1 teaspoon vanilla
- 1 teaspoon salt
- 4 eggs
- 1 1/4 cup flour
- 3/4 cup butter (softened)
- 3 ounces cream cheese (softened)
- 2 teaspoons mint extract
- 5 drops green food coloring
- 3 cups powdered sugar
- 1/2 cup butter
- 2 cups semi sweet chocolate chips
At a glance
PER SERVING · TIME 90M
CAL 42%·PRO 28%
CARBS 103G49% OF CAL
8G FIBER16G OTHER79G TOTAL SUGAR
FAT 48G52% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 384mg
- Total sugar
- 79g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 92mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 384MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.