
Well Plated · by Erin Clarke★ 5.0 (3)
Mint Brownies
NUTRITION · PER SERVING180M COOK
CAL 15%·PRO 6%
CARBS 35G47% OF CAL
2G FIBER5G OTHER29G TOTAL SUGAR
FAT 17G51% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy, fudgy brownies with layers of creamy mint filling and chocolate topping. Rich and minty, like a candy bar in brownie form.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup unsalted butter ((12 tablespoons))
- 3 ounces unsweetened bakers chocolate ((1-ounce squares))
- 3 large eggs (at room temperature)
- 1/2 teaspoon pure vanilla extract
- 1 1/2 cups granulated sugar
- 1/2 cup whole wheat pastry flour (or additional all-purpose flour)
- 1/4 cup all-purpose flour
- 3 tablespoons unsalted butter (softened)
- 1 1/2 cups powdered sugar
- 1 1/2 tablespoons milk
- 3/4 teaspoon pure peppermint extract
- 2 drops green food coloring
- 1 1/2 ounces unsweetened chocolate ((1-ounce squares))
- 1 1/2 tablespoons unsalted butter
At a glance
PER SERVING · TIME 180M
CAL 15%·PRO 6%
CARBS 35G47% OF CAL
2G FIBER5G OTHER29G TOTAL SUGAR
FAT 17G51% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 17mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
