
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (3)
Mint Brownie Cookies
NUTRITION · PER SERVING75M COOK
CAL 14%·PRO 4%
CARBS 40G57% OF CAL
1G FIBER5G OTHER34G TOTAL SUGAR
FAT 13G43% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft brownie cookies topped with bright peppermint frosting and melted chocolate. A festive treat combining chocolate and mint flavors in an easy, crowd-pleasing cookie.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 4 ounces cream cheese (full-fat, brick-style, softened to room temperature)
- 8 tablespoons unsalted butter (1/2 cup, softened to room temperature)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 (3.9-ounce) package instant chocolate fudge pudding mix (dry; do not prepare)
- 1 (18-ounce) package brownie mix (I used Betty Crocker Delights Supreme Chocolate Chunk, see note 1)
- 1/2 cup mint fudge baking chips (or Andes Creme De Menthe baking chips, see note 2)
- 3/4 cup milk chocolate chips
- 3 ounces cream cheese (full-fat, brick-style, softened to room temperature)
- 4 tablespoons unsalted butter (1/4 cup, softened to room temperature)
- 3/4 teaspoon peppermint extract
- A few drops of Green food coloring (optional)
- 3 cups powdered sugar
- 1/2 cup milk chocolate chips
- 1-1/2 teaspoons coconut oil
At a glance
PER SERVING · TIME 75M
CAL 14%·PRO 4%
CARBS 40G57% OF CAL
1G FIBER5G OTHER34G TOTAL SUGAR
FAT 13G43% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 135mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 34mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 135MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
