Mini Turtle Cheesecakes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chocolate cheesecakes with graham cracker crusts, topped with caramel, chocolate, and pecans. No water bath needed; these fudgy little cakes are irresistible and perfect for dessert trays.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup graham cracker crumbs
- 1/4 cup very finely chopped pecans
- 3 tablespoons butter (, melted)
- 8 ounces cream cheese (, softened to room temperature)
- 1/3 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla
- pecans
- caramel sauce
- chocolate ganache ((1/2 cup semi-sweet chips, melted and combined with 2 tablespoons butter until combined and silky))
- sea salt
At a glance
PER SERVING · TIME 265M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 150mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 29mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.