Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Mini Tortillas with Ricotta Cheese and Grilled Peaches
NUTRITION · PER SERVING13M COOK
CAL 10%·PRO 8%
CARBS 36G72% OF CAL
1G FIBER16G ADDED7G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 5G23% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini tortillas topped with ricotta and grilled peaches finished with honey. A simple, fancy appetizer with warm fruit and cool cheese.
startermexican🍳 skillet🔥 oven♨️ grillvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 small flour tortillas
- 2 ripe peaches (sliced)
- 1/2 cup fresh requesón ((ricotta cheese))
- 1/4 cup organic honey
At a glance
PER SERVING · TIME 13M
CAL 10%·PRO 8%
CARBS 36G72% OF CAL
1G FIBER16G ADDED7G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 5G23% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 122mg
- Total sugar
- 23g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 75mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.