Mini Taco Stuffed Peppers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Miniature bell peppers stuffed with seasoned ground beef and topped with cheese and a cilantro cream sauce. These bite-sized tacos are perfect for appetizers or a light main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 1-1/2 lbs mini bell peppers
- 1 lb ground beef
- 1 (1 ounce) package package taco seasoning mix
- 3/4 cup water
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup fresh cilantro
- 1/2 teaspoon minced garlic
- 2 tablespoons lime juice
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 95mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 28mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.