Pinch of Nom · by Pinch of Nom★ 4.0 (45)
Mini Strawberry Sponges | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING22M COOK
CAL 3%·PRO 7%
CARBS 7G43% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 3G36% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini sponge cakes with strawberry jam, made with coconut flour and low-calorie sweeteners. Light and airy with a fruity filling, designed as a lower-calorie dessert option.
dessertbritishbaked good🔥 ovendairy freegluten freevegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 25 grams Sukrin Coconut Flour
- 1 tsp Sukrin icing sugar
- 2 tbsp granulated sweetener
- 4 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tbsp quark
- 1 tsp reduced sugar strawberry jam
- 3 strawberries (thinly sliced)
- 1 tbsp granulated sweetener
- 1/2 tsp xanthan gum
At a glance
PER SERVING · TIME 22M
CAL 3%·PRO 7%
CARBS 7G43% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 3G36% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 38mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 16mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.