Eat Yourself Skinny · by Cathy
Mini Raspberry Chocolate Tarts
NUTRITION · PER SERVING—
CAL 5%·PRO 5%
CARBS 12G49% OF CAL
1G FIBER10G OTHER0G TOTAL SUGAR
FAT 5G48% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small chocolate tarts with raspberries and an almond base. A simple, elegant individual dessert.
dessertbaked gooddairy freeveganvegetarian
View the full recipe on Eat Yourself Skinny →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 (1.9 oz) package baked miniature phyllo dough shells (15 shells)
- 2 sugar-free Jello chocolate pudding snack packs
- 15 fresh raspberries
- 2 Tbsp slivered almonds, toasted if desired
At a glance
PER SERVING
CAL 5%·PRO 5%
CARBS 12G49% OF CAL
1G FIBER10G OTHER0G TOTAL SUGAR
FAT 5G48% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 104mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 73mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.