Skinnytaste · by Gina Homolka★ 4.9 (31)
Mini Pecan Phyllo Tarts
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 3%
CARBS 6G35% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 4G59% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini phyllo tarts filled with pecans, honey, and brown sugar. Sweet and buttery with a crispy pastry shell. Perfect for holiday gatherings or as a light dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 tbsp butter (melted)
- 1 large egg
- 4 tsp brown sugar
- 2 tbsp honey
- 1/4 tsp vanilla
- 1/2 cup pecans chopped
- 15 Mini Phyllo Shells (Athens)
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 3%
CARBS 6G35% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 4G59% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 25mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 5mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.