Jo Cooks · by Joanna Cismaru★ 5.0 (2)
Mini Pavlovas
NUTRITION · PER SERVING200M COOK
CAL 11%·PRO 7%
CARBS 42G80% OF CAL
1G FIBER31G ADDED8G INTRINSIC3G OTHER39G TOTAL SUGAR
FAT 4G17% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, crispy meringue nests filled with whipped cream and topped with fresh colorful fruit. An elegant and simple dessert that's both sweet and refreshing.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 large egg whites (room temperature)
- 1 cup granulated sugar
- 1 teaspoon white vinegar
- ½ teaspoon vanilla extract
- 1 teaspoon cornstarch
- fresh fruit (eg. strawberries, kiwi, passionfruit, blueberries)
- whipped cream
At a glance
PER SERVING · TIME 200M
CAL 11%·PRO 7%
CARBS 42G80% OF CAL
1G FIBER31G ADDED8G INTRINSIC3G OTHER39G TOTAL SUGAR
FAT 4G17% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 40mg
- Total sugar
- 39g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 24mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.