Small Town Woman · by Beth Pierce★ 5.0 (4)
Mini Lemon Cheesecakes
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 10%
CARBS 21G30% OF CAL
1G FIBER5G OTHER16G TOTAL SUGAR
FAT 20G66% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual cheesecake bites with a graham cracker crust and topped with tart lemon curd. Perfect-sized summer desserts with bright citrus flavor.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup graham crackers crumb
- 1 tablespoon sugar
- 3 tablespoons butter melted
- 16 ounces cream cheese softened (2 boxes)
- 3 tablespoons sugar
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 egg
- 4 tablespoons butter
- 1/2 cup sugar
- 3 egg yolks
- 1/2 cup fresh lemon juice
- 2 tablespoons lemon zest
- 12 small lemon wedges
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 10%
CARBS 21G30% OF CAL
1G FIBER5G OTHER16G TOTAL SUGAR
FAT 20G66% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 216mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 59mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 216MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.