Mini Keto Ding Dong Cake
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All Day I Dream About Food · by Carolyn Ketchum5.0 (17)

Mini Keto Ding Dong Cake

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 9%
CARBS 19G32% OF CAL
4G FIBER14G OTHER1G TOTAL SUGAR
FAT 21G79% OF CAL
13G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A small keto chocolate cake with cream cheese frosting, serving two to four. Fudgy and satisfying while staying low-carb.

dessertamericangluten freeketovegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 3 tbsp coconut flour
  • 3 tbsp Swerve Granular
  • 1 tbsp cocoa powder
  • 1/2 tsp baking powder
  • Pinch salt
  • 1 large egg (room temperature)
  • 2 tbsp butter (melted)
  • 1/4 tsp vanilla extract
  • 2 to 3 tbsp water or leftover coffee
  • 1/4 cup heavy whipping cream
  • 1 1/2 tbsp powdered Swerve Sweetener
  • 1 tbsp grassfed collagen
  • 3 tbsp heavy whipping cream
  • 1 ounce unsweetened chocolate (finely chopped)
PREP
25M
SODIUM
170MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.