Mini Ham & Cheese Biscuit Quiches
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini quiches with soft biscuit bottoms filled with ham, cheddar cheese, and a creamy egg mixture. Grab-and-go breakfast pieces that can be made ahead and reheated for busy mornings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (16-oz) can Pillsbury Grands Biscuits
- 8 -oz diced ham
- 1 cup shredded cheddar cheese
- 3 large eggs
- 3/4 cup heavy cream
- 2 Tbsp honey mustard dressing
- 2 Tbsp sour cream
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 459mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 67mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 459MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.