Mini Ham and Gruyère Quiches
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The Defined Dish · by Alex5.0 (2)

Mini Ham and Gruyère Quiches

NUTRITION · PER SERVING45M COOK
CAL 13%·PRO 23%
CARBS 11G16% OF CAL
0G FIBER8G OTHER2G TOTAL SUGAR
FAT 19G65% OF CAL
7G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual puff pastry quiches filled with ham, Gruyère cheese, and a creamy egg custard seasoned with Dijon and thyme. Elegant enough for brunch but simple to make.

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Nutrition & ingredients

Ingredients

serves 12
  • cooking spray, (for greasing)
  • all-purpose flour, (for dusting)
  • 1 sheet puff pastry dough, (thawed)
  • 6 large eggs
  • 3/4 cup half-and-half
  • 1 cup shredded Gruyère cheese
  • 1 cup small-diced ham
  • 1 tablespoon Dijon mustard
  • 2 teaspoons fresh thyme leaves
  • 1½ teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
PREP
SODIUM
653MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.