Dinner at the Zoo · by Sara Welch★ 5.0 (27)
Mini Egg Cookies
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 8%
CARBS 30G52% OF CAL
2G FIBER7G OTHER21G TOTAL SUGAR
FAT 14G56% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy brown sugar cookies loaded with chocolate chips and candy eggs. An Easter-themed dessert with crispy edges and chewy centers.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (softened)
- ½ cup granulated sugar
- 1 cup brown sugar (packed)
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all purpose flour
- 2 teaspoons corn starch
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ¼ teaspoon kosher salt
- 1 cup semisweet chocolate chips
- 1 cup mini eggs (coarsely chopped)
- ¾ cup whole mini eggs
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 8%
CARBS 30G52% OF CAL
2G FIBER7G OTHER21G TOTAL SUGAR
FAT 14G56% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 128mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.