Mini Egg Brownies
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes5.0 (3)

Mini Egg Brownies

NUTRITION · PER SERVING43M COOK
CAL 19%·PRO 10%
CARBS 49G52% OF CAL
2G FIBER6G OTHER41G TOTAL SUGAR
FAT 19G46% OF CAL
11G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy chocolate brownies studded with candy eggs. A decadent Easter treat or anytime chocolate dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 200 g (⅞ cup) unsalted butter (cubed)
  • 200 g (1 ⅓ cups) milk or dark chocolate chips ((or chopped leftover Easter eggs))
  • 200 g (1 cup) dark brown sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 125 g (1 cup) flour (plain /all purpose)
  • 50 g (¼ cup) cocoa powder (unsweetened)
  • ½ tsp salt
  • 300 g (10 ½ oz) Cadbury's Mini Eggs (chopped or whole)
  • 130 (1 cup) icing sugar (to dust)
  • water (as needed)
  • pink food colouring (as needed)
PREP
15M
SODIUM
114MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.