Lil' Luna · by Kristyn Merkley★ 4.5 (2)
Mini Donut Muffins Recipe
NUTRITION · PER SERVING23M COOK
CAL 12%·PRO 5%
CARBS 40G67% OF CAL
1G FIBER6G OTHER32G TOTAL SUGAR
FAT 8G31% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini donut muffins coated in cinnamon sugar and topped with cream cheese frosting. These sweet, tender muffins are irresistible and perfect for breakfast or a handheld treat.
dessertamericanbaked goodvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup sugar
- 1/4 cup margarine (melted)
- 3/4 tsp ground nutmeg
- 1/2 cup milk
- 1 tsp baking powder
- 1 cup all purpose flour
- 1 tsp cinnamon
- 1/8 cup butter (softened)
- 1 1/2 cup sugar
- 2 oz cream cheese softened
- 1/2 tsp vanilla extract
- milk (until desired consistency)
At a glance
PER SERVING · TIME 23M
CAL 12%·PRO 5%
CARBS 40G67% OF CAL
1G FIBER6G OTHER32G TOTAL SUGAR
FAT 8G31% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 13m
- Sodium
- 84mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 38mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.