
Lil' Luna · by Kristyn Merkley★ 5.0 (11)
Mini Deep Dish Pizza Recipe
NUTRITION · PER SERVING17M COOK
CAL 27%·PRO 44%
CARBS 20G15% OF CAL
1G FIBER16G OTHER3G TOTAL SUGAR
FAT 41G69% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual deep-dish pizzas with melted mozzarella, sauce, and your choice of toppings, ready in about 17 minutes. Quick and customizable for different tastes.
mainamericanpizzapork🥧 baking dish🔥 oven
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 14 ounces refrigerated pizza crust
- 1 ½ cups shredded mozzarella cheese, (or Italian blend cheese)
- 1 cup pizza sauce
- 12 slices pepperoni, ((or any topping you like))
- 2 tablespoons grated parmesan cheese
- ⅛ teaspoon dried oregano
At a glance
PER SERVING · TIME 17M
CAL 27%·PRO 44%
CARBS 20G15% OF CAL
1G FIBER16G OTHER3G TOTAL SUGAR
FAT 41G69% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 1634mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 405mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1634MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
