Mini Dark Chocolate Pecan Pies
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Budget Bytes · by Beth Moncel4.9 (23)

Mini Dark Chocolate Pecan Pies

NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 11%
CARBS 24G36% OF CAL
2G FIBER8G OTHER14G TOTAL SUGAR
FAT 18G61% OF CAL
8G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual mini pecan pies with dark chocolate, cream cheese crust, and a custard filling. Pre-portioned and perfect for holiday gatherings and parties.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 8 Tbsp salted butter, room temperature ($0.75)
  • 4 oz. cream cheese, room temperature ($0.60)
  • 1 cup + 2 Tbsp all-purpose flour ($0.13)
  • 1 Tbsp sugar ($0.02)
  • 75 grams dark chocolate, divided ($1.19)
  • 1 large egg, lightly beaten ($0.26)
  • 3/4 cup brown sugar ($0.36)
  • 1 Tbsp melted butter ($0.09)
  • 1 tsp vanilla extract ($0.14)
  • 2/3 cup pecan pieces ($1.69)
PREP
20M
SODIUM
85MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.