Belly Full · by Amy Flanigan
Mini Corn Dogs
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 9%
CARBS 14G32% OF CAL
1G FIBER10G OTHER3G TOTAL SUGAR
FAT 11G58% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized hot dogs coated in a light, slightly sweet cornmeal batter and deep fried until golden. Fun fair food, crispy and crunchy on the outside.
starteramerican🫕 dutch oven🍟 deep fryer🔥 oven
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- canola or soy bean oil (, for frying)
- 8 hot dogs (, cut in half crosswise)
- 2 tablespoons cornstarch
- 1/2 cup fine yellow cornmeal
- 1/2 cup all-purpose flour
- 3 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 3/4 cup whole milk
- 2 tablespoons unsalted butter (, melted)
- 1 large egg (, beaten)
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 9%
CARBS 14G32% OF CAL
1G FIBER10G OTHER3G TOTAL SUGAR
FAT 11G58% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 331mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 21mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.