Buns in My Oven · by Karly Campbell★ 4.5 (13)
Mini Chocolate Chip Cookies with Pecans
NUTRITION · PER SERVING18M COOK
CAL 4%·PRO 2%
CARBS 10G48% OF CAL
1G FIBER5G OTHER5G TOTAL SUGAR
FAT 5G49% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small, buttery cookies loaded with chocolate chips and pecans. Quick to make and perfect for snacking or sharing.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 8 tablespoons butter (melted)
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 2 teaspoons vanilla extract
- 1 large egg
- 1 2/3 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup mini chocolate chips
- 1/2 cup chopped pecans
At a glance
PER SERVING · TIME 18M
CAL 4%·PRO 2%
CARBS 10G48% OF CAL
1G FIBER5G OTHER5G TOTAL SUGAR
FAT 5G49% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 72mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 4mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.