Diethood · by Katerina Petrovska★ 4.7 (13)
Mini Chocolate Chip Cookies
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 3%
CARBS 13G52% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 5G47% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chocolate chip cookies that are soft and chewy. Perfect for satisfying a cookie craving with minimal commitment.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1¼ cups all-purpose flour
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ cup butter (softened)
- ¼ cup sugar
- ½ cup dark brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ½ cup mini chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 3%
CARBS 13G52% OF CAL
1G FIBER4G OTHER8G TOTAL SUGAR
FAT 5G47% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6m
- Sodium
- 78mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 10mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.