Sugar Spun Run · by Sam Merritt★ 4.8 (18)
Mini Chocolate Chip Cookies
NUTRITION · PER SERVING68M COOK
CAL 2%·PRO 1%
CARBS 5G53% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 2G44% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chocolate chip cookies made with a small cookie scoop. Chewy centers with crispy edges, perfect for snacking or gifting.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 70- ½ cup butter, melted and then cooled at least 10 minutes
- ⅔ cup brown sugar ((dark or light brown sugar will work, I personally like to use a blend of the two))
- ¼ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ½ cups all purpose flour
- ¼ teaspoon baking soda
- ¼ teaspoon baking powder
- ½ teaspoon salt
- 1 cup mini semisweet chocolate chips
At a glance
PER SERVING · TIME 68M
CAL 2%·PRO 1%
CARBS 5G53% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 2G44% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 8m
- Sodium
- 33mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 2mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.