Mini Cheesecakes with Graham Cracker Crust
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I Heart Naptime · by Jamielyn Nye5.0 (7)

Mini Cheesecakes with Graham Cracker Crust

NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 8%
CARBS 21G31% OF CAL
0G FIBER10G ADDED4G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 19G65% OF CAL
10G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual cheesecakes with graham cracker crust and creamy filling, ready for toppings. Elegant, simple, and perfect for elegant dessert trays or holiday entertaining.

dessertamericanbaked goodvegetarian
View the full recipe on I Heart Naptime

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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup (125 g) crushed graham crackers (, about 8 full sheets )
  • 3-4 Tablespoons (44 g) unsalted butter (, melted)
  • 2 Tablespoons (25 g) granulated sugar
  • 16 ounces cream cheese (, softened )
  • 1/2 cup (100 g) granulated sugar
  • 2 large eggs (, at room temperature )
  • 1/3 cup (90 g) sour cream (, at room temperature )
  • 1 teaspoon vanilla extract
PREP
15M
SODIUM
206MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.