Mini Cheesecakes
View original ↗
The Salty Marshmallow · by Nichole5.0 (1)

Mini Cheesecakes

NUTRITION · PER SERVING150M COOK
CAL 14%·PRO 6%
CARBS 15G21% OF CAL
0G FIBER8G ADDED4G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 25G76% OF CAL
14G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mini cheesecakes are individual servings of creamy cheesecake filling on graham cracker crusts. They feature a buttery, sweet flavor with hints of vanilla and lemon. Serve them at holidays, birthdays, and special occasions.

dessertamericanbaked goodvegetarian
View the full recipe on The Salty Marshmallow

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 Cup Crushed Graham Crackers
  • 1 Stick Unsalted Butter (melted and cooled)
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Ground Cinnamon
  • 1/2 Cup Heavy Cream
  • 2 8-oz Blocks Cream Cheese, at room temperature
  • 1/2 Cup Granulated Sugar
  • 1 teaspoon Lemon Juice
  • 1 teaspoon Vanilla Extract
  • 1/8 teaspoon Salt
PREP
30M
SODIUM
251MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.