Mini Cheese Pizza Puff
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual-sized pizza puffs baked in muffin cups with a light, airy base topped with cheese and pizza sauce. These bite-sized appetizers are fun for parties or a casual lunch, and they're much easier than traditional pizza.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup all-purpose flour
- 3/4 teaspoon baking powder
- 3/4 cup Almond Breeze Original Almondmilk
- 1 large egg lightly beaten
- 2 ounces shredded whole milk mozzarella
- 2 ounces shredded Italian Blend cheese
- 1/2 cup pizza sauce
- Fresh basil; torn into pieces
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 40m
- Sodium
- 161mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 85mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.