Mini Caramel Apple Cheesecakes
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The Girl Who Ate Everything · by Christy Denney4.5 (20)

Mini Caramel Apple Cheesecakes

NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 9%
CARBS 28G39% OF CAL
0G FIBER5G OTHER23G TOTAL SUGAR
FAT 19G57% OF CAL
10G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual mini cheesecakes with graham cracker crust, creamy filling, spiced apples, and caramel drizzle. A petite dessert.

dessertamericanbaked goodvegetarian
View the full recipe on The Girl Who Ate Everything

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 cup graham cracker crumbs
  • 2 tablespoons sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup butter (melted)
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs (lightly beaten)
  • 1 large apple (peeled and finely chopped)
  • 1 tablespoon butter
  • 1 tablespoon sugar
  • Dash ground cloves
  • 1/2 cup caramel ice cream topping
PREP
10M
SODIUM
276MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.