Peace Love and Low Carb · by Kyndra D. Holley
Mini Caprese Salad
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 58%
CARBS 43G34% OF CAL
8G FIBER2G OTHER33G TOTAL SUGAR
FAT 30G53% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple Italian salad of fresh mozzarella, cherry tomatoes, and basil with shallots. A classic light side or starter that comes together in minutes.
sideitaliansaladgluten freevegetarian
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces marinated fresh mozzarella balls
- 20 yellow cherry tomatoes
- 20 grape tomatoes
- 10 fresh basil leaves, chopped
- ½ cup Balsamic Shallot Vinaigrette Dressing (Get the recipe here)
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 58%
CARBS 43G34% OF CAL
8G FIBER2G OTHER33G TOTAL SUGAR
FAT 30G53% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 963mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2868mg
- Calcium
- 580mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 963MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.