Mini Cannoli
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Inside the Rustic Kitchen · by Emily5.0 (1)

Mini Cannoli

NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 8%
CARBS 24G51% OF CAL
2G FIBER11G OTHER11G TOTAL SUGAR
FAT 9G41% OF CAL
3G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tiny cannoli filled with sweetened ricotta and studded with chocolate chips and candied orange peel. Adorable, delicious, and faster than full-size cannoli. Adaptable with your favorite toppings and flavors.

dessertitaliangluten freevegetarian
View the full recipe on Inside the Rustic Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 20 mini cannoli shells
  • 14.1 oz (400g) good quality ricotta cheese
  • 1.7 oz (50g) dark chocolate
  • 1.7 oz (50g) white chocolate
  • 1/2 cup (110g) extra fine caster sugar
  • zest of 1 orange
  • 1/2 cup (80g) dark chocolate chips
  • 1 tbsp chopped candied orange peel
PREP
15M
SODIUM
29MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.