Preppy Kitchen · by John Kanell★ 4.9 (149)
Mini Bundt Cakes
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 10%
CARBS 61G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER40G TOTAL SUGAR
FAT 24G46% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual chocolate and vanilla marble cakes topped with chocolate ganache and vanilla glaze. A rich, indulgent dessert with fudgy chocolate swirls throughout.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups flour
- 1/4 cup cornstarch
- 2 1/2 tsps baking powder
- 1/2 tsp baking soda
- 3/4 cup sour cream (at room temperature)
- 1/4 cup whole milk (at room temperature)
- 1 cup salted butter (at room temperature)
- 1 1/2 cups granulated sugar
- 2 large eggs (at room temperature)
- 1 large egg yolk (at room temperature)
- 2 tsp bourbon
- vanilla bean
- 1/4 cup unsweetened cocoa powder
- 2 tbsp milk
- 3/4 cup semi sweet chocolate
- 3 tablespoon cream
- 1 cup confectioners sugar
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 10%
CARBS 61G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER40G TOTAL SUGAR
FAT 24G46% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 198mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.