Oh Sweet Basil · by Sweet Basil★ 3.9 (14)
Mini Blackberry Pies
NUTRITION · PER SERVING55M COOK
CAL 7%·PRO 4%
CARBS 26G70% OF CAL
2G FIBER9G OTHER15G TOTAL SUGAR
FAT 5G28% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual blackberry pies with a hint of cinnamon in the filling and flaky pie crust. Small-format desserts that are elegant and flavorful, perfect for portion control.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Pie Crust or t[his recipe] (Prepared )
- 2 Cups Blackberries (Frozen )
- 1/2 Cup Apple (Granny Smith, grated (I just threw the peeled, cored apple in the food processor))
- 1/3 Cup Sugar
- 1/8 teaspoon Sea Salt
- 1/2 teaspoon Cinnamon
- 2 Tablespoons Flour
- 1/4 Cup White Sugar
- 1/4 Cup Light Brown Sugar
- 1 teaspoon Ground Cinnamon
- 1 Pinch Salt
- 4 Tablespoons Butter (Unsalted, cut into cubes)
- 3/4 Cup Cake Flour (plus 2 Tablespoons, I use King Arthur as it is the lightest and best quality I have found)
At a glance
PER SERVING · TIME 55M
CAL 7%·PRO 4%
CARBS 26G70% OF CAL
2G FIBER9G OTHER15G TOTAL SUGAR
FAT 5G28% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 24mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 15mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.