Pinch of Nom · by Pinch of Nom★ 4.8 (4)
Mini Beef and Horseradish Yorkshire Puddings | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 4%
CARBS 2G29% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 1G42% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini Yorkshire puddings filled with beef and horseradish sauce. These bite-sized party treats are light and crispy, perfect for a buffet or appetizer course.
starterbritishbeef🔥 oven
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 30 g plain flour
- 2 eggs
- 75 ml skimmed milk
- sea salt
- freshly ground black pepper
- 5 tbsp quark
- ½ tbsp horseradish sauce
- 1 - 2 slices roast beef (cut into 16 thin strips)
- low calorie cooking spray
At a glance
PER SERVING · TIME 20M
CAL 1%·PRO 4%
CARBS 2G29% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 1G42% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 29mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 15mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.