A Cozy Kitchen · by Alana Kysar★ 4.8 (8)
Mini Banana Cake with Chocolate Cream Cheese Frosting
NUTRITION · PER SERVING120M COOK
CAL 22%·PRO 8%
CARBS 63G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER46G TOTAL SUGAR
FAT 21G43% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy, banana-forward mini sheet cake topped with smooth chocolate cream cheese frosting. Moist crumb and balanced sweetness. Serve as a portable dessert or at parties.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 medium bananas (in peel)
- 1 1/4 cup cake flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 3 large egg whites
- 1 cup granulated sugar
- 1/4 cup unsalted butter (melted and cooled to room temperature)
- 1/4 cup neutral oil
- 1/4 cup buttermilk
- 1 teaspoon pure vanilla extract
- 5 ounces cream cheese at room temperature
- 5 tablespoons unsalted butter at room temperature
- 2 cups powdered sugar
- 1/2 teaspoon pure vanilla extract
- Pinch kosher salt
- 2 tablespoons cocoa powder
At a glance
PER SERVING · TIME 120M
CAL 22%·PRO 8%
CARBS 63G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER46G TOTAL SUGAR
FAT 21G43% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 331mg
- Total sugar
- 46g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.