Mini Baked Brie Bites
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Family Food on the Table · by Kathryn Doherty

Mini Baked Brie Bites

NUTRITION · PER SERVING35M COOK
CAL 5%·PRO 5%
CARBS 11G40% OF CAL
0G FIBER5G OTHER5G TOTAL SUGAR
FAT 6G51% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked puff pastry cups filled with melted brie, topped with sweet and savory fillings like cranberry, chutney, or pecans. Festive, elegant appetizers for holiday parties.

starteramericanbaked good
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Nutrition & ingredients

Ingredients

serves 48
  • 2 sheets frozen puff pastry (thawed)
  • 8 oz. brie cheese (cut into about 1/2-inch cubes (see notes))
  • 3/4 to 1 cup filling of choice (see below)
  • 1/4 to 1/3 cup optional toppings (see below)
  • Flaky sea salt (for topping)
  • Cranberry sauce (canned or homemade)
  • Chutney (such as mango chutney)
  • Marmalade or jam (such as apricot (orange, raspberry, fig, etc))
  • Hot pepper jelly
  • Hot honey
  • Chopped pecans
  • Cooked (crumbled bacon)
  • Fresh herbs
PREP
15M
SODIUM
143MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.