The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Mini Bacon Wrapped Meatloaf
NUTRITION · PER SERVING65M COOK
CAL 26%·PRO 71%
CARBS 15G11% OF CAL
1G FIBER8G OTHER6G TOTAL SUGAR
FAT 35G60% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Miniature meatloaves wrapped in bacon and glazed with a sweet ketchup coating. Comfort food with a crispy, smoky exterior and tender interior.
mainamericanbeefpork🍪 sheet pan🌡️ thermometer🍳 skillet🔥 oven
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1 cup chopped yellow onion
- 1 clove garlic, minced or pressed
- 2 tablespoons chopped fresh parsley ((or 2 teaspoons dried parsley flakes))
- ½ teaspoon chopped fresh thyme leaves ((or ¼ teaspoon dried thyme))
- 2 teaspoons kosher salt
- ½ teaspoon ground black pepper
- 1 tablespoon Worcestershire sauce
- 2 lbs. ground beef ((I use 85% lean))
- ½ cup plain dry breadcrumbs
- ⅓ cup milk
- 2 large eggs, lightly beaten
- ¼ cup ketchup
- 1 tablespoon light brown sugar
- 1 teaspoon cider vinegar
- 6 slices center-cut bacon (not thick-cut)
At a glance
PER SERVING · TIME 65M
CAL 26%·PRO 71%
CARBS 15G11% OF CAL
1G FIBER8G OTHER6G TOTAL SUGAR
FAT 35G60% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 35m
- Sodium
- 1170mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 598mg
- Calcium
- 77mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.