Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (13)
Mini Apple Pies
NUTRITION · PER SERVING50M COOK
CAL 9%·PRO 3%
CARBS 21G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 9G47% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hand-held mini apple pies with all the flavor of classic apple pie in individual portions. Delicious warm with ice cream or enjoyed cooled.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups chopped apples (roughly chopped to ¼ inch pieces, about 2 large apples, I used Honeycrisp and Granny Smith)
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar
- ½ teaspoon apple pie spice (or use ½ teaspoon ground cinnamon and a pinch of ground nutmeg)
- ½ teaspoon vanilla extract
- 1 large egg
- 1 tablespoon water
- 14 ounces refrigerated pie crust (if using frozen, you will need to thaw first)
- 2 tablespoons sanding sugar (or turbinado sugar for topping (optional))
At a glance
PER SERVING · TIME 50M
CAL 9%·PRO 3%
CARBS 21G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 9G47% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 141mg
- Total sugar
- 4g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 7mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.