Mini Apple Cinnamon Scones
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Broma Bakery · by Sarah | Broma Bakery5.0

Mini Apple Cinnamon Scones

NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 9%
CARBS 28G52% OF CAL
3G FIBER16G OTHER9G TOTAL SUGAR
FAT 9G39% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Mini scones with apples, cinnamon, nutmeg, and oats. Buttery and subtly spiced, perfect for breakfast or afternoon tea.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 cups all-purpose flour
  • 3/4 cup old fashioned rolled oats
  • 1/3 cup granulated sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup butter, chilled and cut into 1/2 inch cubes
  • 1/2 cup milk, plus more for brushing
  • 1 egg
  • 1 teaspoon vanilla
  • 1 medium apple, cut into 1/2 inch cubes
  • 2 tablespoons light brown sugar
  • 1/2 teaspoons cinnamon
PREP
20M
SODIUM
259MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.